Ingredients:
(amount below represents ratio only, the actual amount can be scaled based on that)
- 100g corn
- 30g millet 小米
- 30g rice (sticky/glutinous rice 糯米 preferred)
- 200ml milk
- 300~600ml water (depending on the thickness desired)
- sugar, (personal preference)
Tools：
- Blender (With cook function)
- (Alternative) Small pot if blender has no cook function
Procedures:
-
Add all ingredients into the blender, and cook for 20 minutes.
(Alternatively, cook in the pot and then transferred into the blender.)
-
(Optional)Run the drink through filter before serving to get a silky smooth taste.