Ingredients:
- italian seasoning (thyme, basil, oregano, rosemary)
- olive oil
- minced garlic
- sea salt
- black pepper
- (optional)paprika powder
Tools：
- (optional)Ceramic Baking Dish
Procedures:
-
Wash the mushrooms and remove the stems.
-
Add olive oil to the mushrooms, and mix until the mushrooms completely covered by the olive oil.
- Add sea salt, black pepper, italian seasoning, minced garlic, and optional paprika powder onto the mushrooms.
- Mix well until mushrooms covered by the seasonings.
- Oven bake the mushrooms in a ceramic baking dish for the best result, while aluminum foil and baking sheet work as well.
-
Set the oven to 400°F (450°F for big mushrooms) and bake for 20-30 minutes (10 minutes for big mushrooms) until golden brown. (leave the mushrooms uncovered)
-
(Optional) Season and bake the mushrooms with various vegetables, like cauliflower and tomatoes.
